Where can I buy Opal apples
Andrew Walker
Updated on April 07, 2026
They were discovered in 1999, tested in 63 orchards throughout Europe and the Mediterranean for 12 years, and introduced to the US market in 2010. Today, Opal apples are grown exclusively at Broetje Orchards in Prescott, WA.
Where do you get Opal apples?
They were discovered in 1999, tested in 63 orchards throughout Europe and the Mediterranean for 12 years, and introduced to the US market in 2010. Today, Opal apples are grown exclusively at Broetje Orchards in Prescott, WA.
Does Walmart have Opal apples?
Opal Apples, 2 lb bag – Walmart.com.
Does Whole Foods sell Opal apples?
Whole Foods Market is a big supporter of Opal apples. You can find them across the country in all their stores.Are Opal apples seasonal?
Opal® apples are seasonal, so once they’re gone, they’re gone!
Can I grow Opal apples?
Opal apples are exclusively grown by FirstFruits Farms in Southeastern Washington State. They cannot be grown in any other orchard.
What happened to Opal apples?
Once you taste an Opal® apple, you’ll understand why it was worth the search! Opal® apples are available from November through June each year and grown in limited acreage so once it’s gone for the season – it’s gone. So find them, eat them and enjoy them while you can! Opal apples are now in stores!
Why are Envy apples so good?
The sweet taste and crunch of an Envy apple makes it perfect for fresh out-of-hand eating. The flavor also lends well to cakes and pies. … Because this New Zealand hybrid doesn’t brown as quickly as other apple varieties, it makes a great sliced snack.Can I order Opal apples online?
Buy your favorite opal apples online with Instacart. Order opal apples from local and national retailers near you and enjoy on-demand, contactless delivery or pickup within 2 hours.
Are Opal apples good for pies?Opal apples do not oxidize when exposed to the air; thus they do not brown and make excellent additions to salads. Their crisp texture holds up well in pies and tarts and is a nice addition to cakes and muffins, but is best used as a fresh eating apple.
Article first time published onAre Opal apples the same as Golden Delicious?
Opal is a modern apple derived from Golden Delicious, and developed in the Czech Republic, with a pleasant well-balanced flavor. It’s other parent is Topaz, a well-respected variety also developed in the Czech Republic, which imparts its more tart flavor to the sweet crispness of Golden Delicious.
Are Opal apples firm?
Opal Apples are very crisp and firm in texture. The flesh is sweet with some tanginess in the background – excellent for snacking. Their flesh is naturally slow to oxidize, so a cut Opal Apple slice with not turn brown as quickly as other varieties, making Opals ideal for salads.
Are Opal apples good?
Believe it or not, Opal apples are actually very similar to other kinds of apples. Apples are packed with amazing health benefits: weight loss, heart protection, lowering your risk for diabetes, and many more. Not only are they good for you, but they taste yummy too!
What are the best apples for apple pie?
- Granny Smith — Your standard, never-fails baking apple. …
- Honeycrisp — Extra crisp and always holds firm after baking. …
- Jonagold — Tart with a bit of sweetness. …
- Braeburn — Crisp, sweet apples that hold up well in pie and other baked desserts.
Who developed the Opal apple?
Opal is the brand name for a cultivar of apple also known as ‘UEB32642’, produced by crossing ‘Golden Delicious’ with ‘Topaz’. Developed by the Institute of Experimental Botany in Prague and FruitSelect in 1999, it is grown by FirstFruits Farms LLC in Washington and marketed by FirstFruits Marketing.
What kind of apples are Opal apples?
Opals are a cross between a Golden Delicious and Topaz. They inherited the best parts of their parent apples: They’re sturdy and crisp with just the right amount of tang. Plus, they’re disease resistant, which is good for growers.
What are sweetest apples?
- Fuji Apples. The sweetest apple that is widely available in grocery stores is Fuji. …
- Kiku Apples. Kiku apples are renowned for their sweetness. …
- Ambrosia Apples. …
- Gala Apples. …
- Honeycrisp Apples. …
- Opal Apples. …
- Red Delicious Apples. …
- Sweetie Apples.
Is Opal apple good for baking?
Some of my favorite apples to use in this are Opal apples. They are resistant to browning and bake wonderfully. You can also use Granny Smith, Jonagold, Braeburn, and Honeycrisp apples. … So, you will want to avoid apples that break down easily when being baked.
How long do Opal apples last?
What is this? One of the Opal apple’s best characteristics is its resistance to decay. You can store it in the fridge for a couple of months easily, and the apple is naturally low in an enzyme called polyphenol oxidase.
Why do Opal apples not turn brown?
Called Opal apples, these non-browning apples are a hybrid between a Golden Delicious and the lesser-known Topaz apple. … The reason Opal apples don’t turn brown is because they have lower levels of the enzyme that causes the flesh of apples to change color when exposed to oxygen.
Are Autumn Glory apples?
Autumn Glory (Malus domestica ‘Huaguan’) is an apple cultivar (cultivated variety) developed by Domex Superfresh Growers, which is based in Washington (state). … The fruit, which has cinnamon tasting notes, is grown by Domex Superfresh Growers with a production of about 56,000 trees as of November 2014.
What does a pink lady apple taste like?
What do Pink Lady® apples taste like? This sweet-tart apple has high sugars and high acids with a crisp bite and effervescent finish. It tends to fall more towards the tart side than sweet but is oh so refreshing!
What is a smitten Apple?
The Smitten apple is a blend of Gala, Braeburn, Falstaff and Fiesta varieties that was bred in New Zealand about 15 years ago. According to apple growers, the Fankhausers, it’s a perfect early season apple that is “hard as an apple should be”.
What is the juiciest apple?
Fuji. Due to these low acidity, these ultra-sweet, crispy and juicy apples make go-to choice for snacking and baking, as well as homemade baby food or apple butters.
Which is better Honeycrisp or envy apples?
PRESS RELEASE The Envy™ apple ranked No. 1 for flavor, texture, aroma and appearance, after being tested against category stalwarts like Honeycrisp, Fuji and Gala; and, newcomers, like Cosmic Crisp*.
What is the crunchiest apple?
When it comes to snacking on apples, the variety you choose can make or break the experience. Honeycrisp, a sweet and crunchy type of apple that is a sure favorite for most apple-snacking individuals, is one of the more expensive varieties (it always happens that way, doesn’t it?).
What color of apple is the sweetest?
Red Delicious Apples Not only are Red Delicious a great overall apple choice for daily consumption due to their sweetness and overall mild flavor, they used to be “America’s favorite apple” variety until Gala apples swooped in to take the top spot this year, according to the U.S. Apple Association.
Can dogs eat Opal apples?
The short answer is yes, dogs can eat apples, but there are some things you should know before you feed them to your dog. These fruits are full of nutrients that can be beneficial to your dog’s health, but there are some dangers to look out for, such as the cores and seeds.
What are the dark red apples called?
Liberty apples are deep red, a maroon color that stands out compared to lighter-hued apples like Honeycrisp or Gala. They taste mostly sweet with hints of tartness and melon.
Are Opal apples good for diabetics?
According to the American Diabetes Association (ADA), although they contain sugars and carbohydrates, eating apples and other fruit is not a problem for a person with either type 1 diabetes or type 2 diabetes. Apples contain a different kind of sugar to foods with added sugar, and they also contain fiber and nutrients.
Is Black Diamond Apple real?
Black Diamond apples are a rare variety from the family of Hua Niu apples (also known as the Chinese Red Delicious). The name is a little misleading because they aren’t exactly black, but rather a dark hue of purple. … The flesh inside is white and bright like any other apple.